2012-11-11

Berry pie

Berry pie
Author:
Category
Bakery
Ingredients
  • 180 gr. granulated sugar
  • 250 gr. butter
  • 500 gr. wheat flour
  • 200 gr. blueberries
  • 3 chicken eggs
  • 5 gr. baking powder dough
  • 350 gr. black currant jam
Berry pie is prepared quite simply and quickly. The dough will be crumbly. Berries can be replaced with any jam or jam.

berry pie recipe


1

Whisk eggs together with sugar.

2

Melt the butter in a steam bath, then gradually pour in the eggs, stirring all the time.

3

Sift and mix flour with baking powder. Now add the flour to the egg mixture little by little, stirring all the time. Knead the dough, then separate 1/3 of the dough, wrap it in a film and send it to the freezer for 30 minutes.

4

Lubricate the baking dish with oil, then lay out the baking paper.

5

We spread 2/3 of the dough into the form, level it and make small bumpers along the edges.

6

Mix the thawed berries with jam and put them on top of the dough.

7

We rub a piece of dough that we have in the freezer on a coarse grater and sprinkle the pie with it.

8

Put the cake in the oven for 45 minutes. Bake should be at a temperature of 190 degrees.

  • Bakery

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