2012-08-13

Zucchini puree soup

Zucchini puree soup
Author:
Category
Soups
Ingredients
  • Zucchini - 1 pc.
  • Water - 1 liter
  • Dry chicken broth - 1 cube
  • Shrimps - 5 pcs.
  • Onion - half a head
  • Cream 33% - 70 ml
  • Garlic - 3 cloves
  • Sweet Chinese Chili Sauce - 2 tablespoons
  • Thyme - 3 sprigs
  • Sunflower oil - 20 ml
  • Parsley - 10 grams
  • Olive oil - 20 ml
  • Pepper and salt to your taste
So the first zucchini began to appear, it's time to do something with them. Today we will prepare a simple zucchini soup.

Recipe for zucchini soup


1

Chop the zucchini, onion and garlic. We heat the pan with sunflower oil, and pass our vegetables on it. Pour in water, add thyme and salt, bring everything to a boil.

2

When the water boils, add a cube of broth and parsley, cook for 2-3 minutes and transfer our soup to a blender. Stir the soup until the mass becomes homogeneous.

3

Add cream and turn on the blender again.

4

We clean the shrimp and divide into 3 parts, after which we fry them in olive oil. Add chili sauce and mix everything.

5

Pour the puree soup into bowls and add shrimp to it, you can also pour olive oil.

  • Soups

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