Beef steak with red beans

1. Cut the beef meat into steaks. Sprinkle generously with salt and pepper, then add olive oil and a sprig of rosemary.

2. Meat is best fried in a grill pan.

3. Then, on a mixture of vegetable and butter, you need to fry the mushrooms (previously defrosted). Also add 20 g of sweet onion to the pan and beans almost before turning off the fire. Then pour everything with broth and simmer under the lid for 5-7 minutes.

4. Before serving, cherry tomatoes should be baked for 2 minutes in the oven (200°).

5. Serve on a large plate: lay out the side dish, then the meat and decorate everything with freshly baked cherry tomatoes.

Beautiful, hearty and delicious!

Note: Do you want to open a store, but do not know what to sell? Look at this  dishes wholesale with delivery in Russia, the prices are very good.