Previous recipe:
2012-06-25
Blue cabbage and walnut salad
Category
Salads
Salads
Ingredients
- Small blue-headed cabbage - 1/2 head
- Garlic - 3-5 cloves
- Nuts - 5-8 pcs.
- Mayonnaise - 3-4 tablespoons
- Salt - to taste
- Ground black pepper - to taste
Today we decided to treat you to an extremely simple vegetable food, you can’t even call it a dish, but a salad, but you will feel the freshness of taste sensations ...
blue cabbage and walnut salad recipe
1
Peel the garlic, mash the teeth with the blade of a wide knife and chop finely enough.
2
Peel the nuts, open the teeth with the blade of a wide knife and finely crumble.
3
Finely chop the cabbage into strips, sprinkle with a little salt and mash so that it slightly releases the juice and softens.
4
Add chopped garlic and nuts to the cabbage, pepper to taste, season with mayonnaise and mix everything well.
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