Previous recipe:
2013-06-29
Chicken cutlets with herbs
Category
Second courses
Second courses
Ingredients
- Chicken fillet - 800 gr.
- Chicken eggs - 5 pcs.
- Mayonnaise - 1 tbsp.
- Flour - 2 full tablespoons
- Green onions - small bunch
- Vegetable oil for frying
- Salt
- Pepper
Very tender and tasty chicken cutlets with herbs. These chicken cutlets are perfect for any table, be sure to take note of this recipe.
Recipe for chicken cutlets with herbs
1
Cut the chicken fillet into small pieces, add pepper, salt, break eggs into the same place, add mayonnaise and mix everything thoroughly.
2
Grind and also add onion to the chicken along with flour, now mix everything again. The consistency for chicken cutlets should resemble batter.
3
Heat the pan and spread the dough with a tablespoon. Fry chicken cutlets like pancakes, on both sides until cooked.
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