2013-05-23

Chicken with nuts and beans in lavash

Chicken with nuts and beans in lavash
Ingredients
  • 500 gr. chicken breast
  • 6 lavash
  • Half a head of white cabbage
  • 100 gr. boiled canned beans
  • 2 tbsp chopped peanuts (you can substitute cashews)
  • 1 bunch basil
  • 1 bunch of parsley
  • 1 tbsp honey
  • 1 lime
  • Ground black pepper
  • Soy sauce
Another recipe from the quick and tasty series, chicken with nuts and beans in pita bread is a great solution when there is a catastrophic lack of time. This is a very practical dish that you can take on the road.

Recipe for chicken with nuts and beans in pita bread


1

Cooking chicken breast in soy sauce. Cut the cooled meat into pieces.

2

Shred the cabbage and pour honey mixed with the juice of one lime. Also add some lime peel. Sprinkle everything with nuts and mix together with beans.

3

We mix the resulting mixture with chopped chicken, add greens and begin to simmer over low heat for 10 minutes. Salt, pepper, add your favorite spices.

4

The resulting mixture is wrapped in pita bread and heated in a pan for 5-7 minutes.

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