Coffee and chocolate cocktail with ice cream

For cooking, you will need a mixer, as well as two containers - a small one and a deep one. Slightly heat 2 tablespoons of milk and pour them into a small container. Pour coffee and sugar into milk, mix thoroughly. You need to stir until sugar and coffee are completely dissolved in milk. Then take a grater and grate chocolate on it. Use the side with large holes so that the chocolate will be visible in the cocktail.

The next step is mixing the cocktail. If you are using a mixer without a glass, take a deep container and put the ice cream in it. You can use other types of ice cream, but please note that fruit varieties should not be preferred, as this will spoil the taste of the drink. The best choice would be regular creamy ice cream without filler.

Pour the remaining milk over the ice cream, then add the mixture of milk, sugar and coffee. Beat the contents of the container with a mixer for a minute. When finished whipping, pour grated chocolate into the resulting cocktail and mix gently. Ready drink can be poured into glasses.

If you wish, you can not grate the chocolate, but melt it in a water bath. When you pour it into a cocktail and stir it, it will dissolve in the drink, giving it a specific chocolate flavor.