2014-03-11

Fudge, recipe with photo

Fudge, recipe with photo
Author:
Category
Desserts
Ingredients
  • dark chocolate - 300 g
  • condensed milk (regular, "white") - 200 g
  • butter - 40 g
  • nuts (a good handful of walnuts)
  • cookies (4-5 "squares")
This delicacy is sometimes compared to our sweet "sausage" and toffee. But I can't say that fudge is like sausage or toffee. This is a completely different dessert. Fudge is more chocolatey and firm. There are many different recipes for this sweet dish on the Internet. There are recipes for fudge, which includes marshmallows, there are recipes with and without cookies. In addition, the proportions of the products differ. I loved this fudge recipe...

Fudge recipe, recipe with photo


1

We break the chocolate, together with condensed milk we send it to a water bath. Add soft butter (room temperature).

2

When the mass has become homogeneous ("floated") - add crushed cookies and nuts.

3

We mix. We put it in the form. We send it to the refrigerator for an hour.

4

When serving, cut into squares or rectangles.

  • sweets

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