2013-09-12

What to treat your guests?

What to treat your guests?
Ingredients
  • Futo-maki are large cylindrical pieces. For their preparation, chefs use several fillings. The ingredients are covered with seaweed called nori.
  • Rolls with cucumber, avocado, eel, tuna or salmon are an inexpensive and healthy product. This dish is especially suitable for guests who have never eaten Japanese dishes in their lives - they consist of 3-4 ingredients.
  • Oshi-zushi - cooks prepare them in a special way. A pressure box is used, which is made of high quality wood. It is used to give the ingredients the desired shape. The filling is placed on the bottom, it is covered with a thin layer of rice. With the help of a box, the products are pressed down - a tasty rectangular dish is obtained.
  • Rolls "California" and "Philadelphia", which were invented in the USA. These dishes are incredibly popular in our country. In "California" rice must be outside, always cooked using avocado and crab meat. "Philadelphia" consists of cream cheese, fresh salmon, vegetables (onion, cucumber). Fish tastes great with seafood.
  • about wasabi - this is an expensive Japanese horseradish;
  • about soy sauce, which is produced from beans;
  • about pickled ginger - it has a peculiar taste, therefore it is used in order to remove the aftertaste.
Now all reputable Japanese restaurants offer to buy rolls and sushi with delivery. It is important to understand that delicious dishes begin to be prepared only after ordering, so fresh and flavorful food is delivered within an hour. Guests can be treated to many types of delicious rolls prepared using crab, perch, eel, salmon and caviar.

Recipe for what to treat your guests?


1

Over the past 5-7 years, rolls and sushi have been especially popular among women and young people. Products are bought for many reasons. They contain many useful substances, trace elements and vitamins necessary for the normal functioning of the body. Dishes are low-calorie - even friends who torture themselves with a diet will not refuse a few pieces.

2

First of all, you need to pay attention to the calorie content. A piece of sushi with octopus - 23 Kcal, with tuna - 30 Kcal, with smoked salmon - 39 Kcal. You can find out the numbers on the Internet or from the restaurant employee who takes the order.

3

You can treat your friends with such tasty and healthy types of sushi and rolls:

4

  • Futo-maki are large cylindrical pieces. For their preparation, chefs use several fillings. The ingredients are covered with seaweed called nori.
  • Rolls with cucumber, avocado, eel, tuna or salmon are an inexpensive and healthy product. This dish is especially suitable for guests who have never eaten Japanese dishes in their lives - they consist of 3-4 ingredients.
  • Oshi-zushi - cooks prepare them in a special way. A pressure box is used, which is made of high quality wood. It is used to give the ingredients the desired shape. The filling is placed on the bottom, it is covered with a thin layer of rice. With the help of a box, the products are pressed down - a tasty rectangular dish is obtained.
  • Rolls "California" and "Philadelphia", which were invented in the USA. These dishes are incredibly popular in our country. In "California" rice must be outside, always cooked using avocado and crab meat. "Philadelphia" consists of cream cheese, fresh salmon, vegetables (onion, cucumber). Fish tastes great with seafood.
  • 5

    If friends have never eaten rolls and sushi, they need to be told in detail about the various seasonings:

    6

  • about wasabi - this is an expensive Japanese horseradish;
  • about soy sauce, which is produced from beans;
  • about pickled ginger - it has a peculiar taste, therefore it is used in order to remove the aftertaste.
  • 7

    They allow you to perfectly satisfy the hunger of sushi - the order must be carried out better in the afternoon or in the morning. The products are great for energizing. If a large company has gathered, it is recommended to order about 5-10 types, so that everyone can try a piece. Nutritionists say that you can eat two full meals at a time and not harm your health.

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