2017-02-21

Pancake cake "Bird's milk"

Pancake cake "Bird's milk"
Author:
Category
Bakery
Ingredients
  • one 250 ml glass each - milk, flour, boiling water
  • 4 tablespoons sugar and refined sunflower oil
  • 3 tablespoons cocoa
  • 2 eggs
  • a fifth of a teaspoon salt
  • two glasses of milk (1 tbsp. = 250 ml)
  • 100 g cream. oils
  • 100 g sugar (for those who like delicate desserts, this is enough, others can add more)
  • 4 tablespoons decoys
  • lemon (only the zest is needed)
Delicious cake of pancakes and semolina cream. The recipe is simple and inexpensive.

Recipe for pancake cake "Bird's milk"


1

From cocoa powder, flour, sugar, salt, two eggs and a glass of milk, we make a thick base. Pour boiling water while stirring constantly. We fry chocolate pancakes.

2

We cook porridge from semolina, milk and sugar. Add oil and zest. To make the consistency of the cream perfectly smooth, you can use a blender.

3

We collect dessert, grease the pancakes with cream. Sprinkle the top of the cake with cocoa.

  • cake
  • pancakes
  • bakery

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