2014-05-09

Pancakes with spinach and cheese

Pancakes with spinach and cheese
Author:
Category
Pancakes, fritters
Ingredients
  • 1 cup buckwheat flour
  • 1 glass of milk
  • 1 egg
  • 4 tablespoons vegetable oil
  • 8 tablespoons spinach
  • 100 grams of feta cheese
  • Salt to taste
Spinach pancakes are an excellent appetizer that can be served on the buffet table. You can cook them both on the basis of rye flour and wheat. Spinach, frozen before use, just heat for 5 minutes in the microwave. Before serving, pancakes can be slightly warmed up. The recipe for making these pancakes is extremely simple.

Recipe for pancakes with spinach and cheese


1

Knead the pancake dough from all the ingredients. Introduce the flour gradually, mixing the dough thoroughly to avoid the appearance of lumps. Bake pancakes in a pan, it will be good if it is a special pancake pan.

2

Crumble cheese and mix with spinach. Spread the resulting filling on a pancake and roll it into a triangle or into a tube, as you wish.

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