2014-09-29

Pancakes on ryazhenka

Pancakes on ryazhenka
Author:
Category
Bakery
Ingredients
  • ryazhenka - 1 cup
  • water - 0.5 cups
  • eggs - 2 pieces
  • flour - 1 cup
  • sugar - 1-2 tablespoons
  • odorless vegetable oil - 2 tablespoons
  • salt - a third of a teaspoon
  • soda - a quarter of a teaspoon
Delicious pancakes of a beautiful caramel color. The main ingredient in pancake dough is ryazhenka.

Recipe for ryazhenka pancakes


1

We send flour and water into a deep bowl. Add sugar, salt, eggs, butter. We mix.

2

We introduce ryazhenka and soda. Mix until smooth. If the dough is too thick, add some water.

3

We give the test 20 minutes of time to rest and infuse.

4

We fry pancakes on a fire above average. I usually grease the pan with oil just before the first pancake. Pancakes fry very quickly, especially the second side. Don't overdry.

  • pancakes
  • bakery

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