2014-07-05

american pancakes

american pancakes
Author:
Category
Pancakes, fritters
Ingredients
  • 140 grams of flour
  • 200 milliliters of milk
  • 1 egg
  • 1 teaspoon baking powder
  • 40 grams butter
  • 1 tablespoon sugar
  • Salt to taste
These fluffy pancakes are perfect for a family weekend breakfast. They can be served with jam, jam, condensed milk, nutella or peanut butter, and they also go well with sour cream. Of these, if desired, you can collect multi-layer cakes with filling between the layers.

American pancake recipe


1

In a suitable bowl, mix flour, baking powder, salt and sugar. In a separate bowl, beat the eggs well, pour in the milk and mix the liquids thoroughly. Then gradually add flour and knead the mass. Melt the butter and pour into the dough. Mix everything again.

2

Bake the panky in a dry frying pan for 3 minutes on each side. If the cakes stick to the pan, you need to lightly grease it with oil.

  • Pancakes
  • pancakes

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